Ingredients

• ●1 large bag Tortilla chips
• ●2 cups Cooked chicken, shredded
• ●2 cups Shredded cheddar cheese
• ●1 cup Shredded Monterey Jack cheese
• ●1 cup Canned black beans, rinsed and drained
• ●1 cup Diced tomatoes
• ●1/2 cup Sliced jalapenos
• ●1/2 cup Sour cream
• ●1/2 cup Guacamole
• ●1/2 cup Salsa
• ●2 tablespoons Taco seasoning

Instructions

1. 1Preheat oven to 350°F (175°C).
2. 2In a bowl, toss the shredded chicken with taco seasoning.
3. 3Spread tortilla chips evenly on a large baking sheet.
4. 4Sprinkle the seasoned chicken, black beans, cheddar cheese, and Monterey Jack cheese over the chips.
5. 5Bake in the preheated oven for 10-15 minutes, or until the cheese is melted and bubbly.
6. 6Remove from oven and top with diced tomatoes, jalapenos, sour cream, guacamole, and salsa.
7. 7Serve immediately and enjoy!