Ingredients

• ●2 medium Frozen chicken breast
• ●1 large Egg
• ●1/4 cup Grated Parmesan cheese
• ●2 tablespoons All-purpose flour
• ●1/4 teaspoon Salt
• ●1/8 teaspoon Black pepper
• ●2 tablespoons Olive oil

Instructions

1. 1Grate the frozen chicken breasts using a box grater.
2. 2In a bowl, combine the grated chicken, egg, Parmesan cheese, flour, salt, and pepper.
3. 3Mix well until all ingredients are evenly distributed.
4. 4Heat olive oil in a non-stick skillet over medium heat.
5. 5Drop spoonfuls of the chicken mixture into the hot skillet, forming small fritters.
6. 6Cook for about 4-5 minutes per side, or until golden brown and cooked through.
7. 7Serve immediately.