Charlie's Questionable Fish Fry

Name: Charlie's Questionable Fish Fry
Cook time: 15 min
Yield: 1 serving
Ingredients: 1 cup Fish chunks; 1/2 cup crushed Stale crackers or chips or flour or sugar; 2 tablespoons Oil; 1 tablespoon chopped Jelly or Mustard or Pickle

By @fedor-garin

A quick and unconventional fish dish inspired by Charlie Kelly. Uses pantry staples and questionable flavor combinations for a unique culinary experience.

Recipe Rating

4.3

(0 ratings)

Ingredients

●1 cup Fish chunks
●1/2 cup crushed Stale crackers or chips or flour or sugar
●2 tablespoons Oil
●1 tablespoon chopped Jelly or Mustard or Pickle

Instructions

1Chop the fish into bite-sized chunks.
2Crush crackers or chips (or use flour/sugar). Dredge the fish chunks in the crushed mixture.
3Heat oil in a pan. Toss in the fish and cook until 'done'.
4Chop jelly/mustard/pickle and add to the pan with the fish for the last minute. Let it melt.
5Serve on a paper towel, optionally with raw jelly beans.

Recipe Context

This recipe was created with the following context in mind:

Wednesday

breakfast

winter

15 min